With expertise in turkey, beef, pork and chicken, West Liberty Foods is here to help our foodservice and retail partners achieve success. Our facilities are equipped to handle a wide range of packaging, processing and slicing possibilities, so we can deliver custom protein solutions that meet any menu or sales need.
West Liberty Foods’ clean labeling initiatives reflect our desire to help operators meet consumer demand for menu transparency through higher-quality products. We’ve taken such steps as removing phosphates and reducing sodium, and many of our products are naturally gluten free, casein free and MSG free. We also offer many antibiotic-free turkey, pork and chicken products.
Whether you’re in need of on-trend appetizers, profitable entrées or high-volume sliced proteins, West Liberty Foods can create items for all dayparts and menu types. Our customization process is driven by culinary expertise. Here’s just a sampling of what we offer:
West Liberty Foods at a Glance: Click here for an overview of our capabilities at each facility.
We use innovative, environmentally friendly methods to improve the safety and shelf life of our products. High pressure processing (HPP) systems maintain the flavor and nutrients of fresh food while destroying foodborne pathogens.
Our efficient packaging systems bring added value to our pre-sliced meats and IQF offerings. In fact, we developed consumer-friendly Peel & Reseal options that use less plastic than leading retail tray packaging. With a variety of size configurations available, Peel & Reseal technology is perfect for private label and co-packing opportunities. Other retail packaging options include cartons made from 100% recyclable materials. Additional packaging capabilities for our foodservice customers include gas-flushed or vacuum-packed pouches, trays and bulk offerings. All of our retail and foodservice packaging is HPP-ready.
Beyond our existing product lineup, West Liberty Foods can develop new items to meet our customers’ needs. We’re experts in product customization, thanks to the collaborative efforts of our research and development, food scientist and chef teams. For our foodservice partners, keeping your equipment and other back-of-house considerations in mind, we’ll take you through the product ideation and menu development processes in our state-of-the-art facilities. On the retail side, we work quickly and efficiently to help expand your current product offerings and grow your brands.
Looking to ship product internationally? We can take you where you want to go. Contact us for more information on our export program. Services include:
Introducing Liberty Cold! For more information on our new cold storage distribution center in Bolingbrook, Illinois, visit libertycold.com.